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Healthy Key Lime Pie

Healthy Key Lime Pie with Chocolate Crust (No Bake)

My no bake key lime pie tart with chocolate crust is much healthier than the traditional key lime pie, but just as delicious! This healthy key lime pie recipe is made without sweetened condensed milk and is dairy free, refined sugar free, and vegan! Made with a delicious no bake chocolate crust.
5 from 5 votes
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Prep Time 1 day 20 minutes
Freezing time 2 hours
Total Time 1 day 2 hours 20 minutes
Course Dessert
Cuisine American
Servings 16 slices
Calories 253 kcal

Equipment

  • Food processor
  • Silicone tart mold

Ingredients
  

For thechocolate almond crust:

For the healthy key lime pie filling:

  • 1 ½ cup raw cashews soaked overnight
  • ½ teaspoon matcha green tea powder optional for more green color
  • 1 cup full fat coconut milk
  • ¼ cup maple syrup
  • ¼ cup melted coconut oil
  • ½ cup lime juice ~6-8 key limes

Optional key lime pie toppings:

Instructions
 

For the vegan no bake chocolate crust:

  • In a bowl, combine the date nectar, almond flour, cacao powder, and melted coconut oil. Stir until completely combined.
    ½ cup date nectar, 1 ½ cup super fine almond flour, ½ cup cacao powder, ¼ cup coconut oil
    Healthy key lime pie recipe 2
  • Press the crust into the silicone tart mold and up the sides. Set aside while you prepare the filling.
    Healthy key lime pie recipe 3

For the vegan key lime pie filling:

  • Add all healthy key lime pie filling ingredients to a blender or food processor.
    1 ½ cup raw cashews, ½ teaspoon matcha green tea powder, 1 cup full fat coconut milk, ¼ cup maple syrup, ¼ cup melted coconut oil, ½ cup lime juice
    Healthy key lime pie recipe 4
  • Blend all ingredients in a blender or food processor until smooth. Pour the filling on top of the tart crust. Place in the freezer at least 2 hours to firm up.
    Healthy key lime pie recipe 5
  • When you are ready to serve, let it stand at room temperature ~15 minutes to soften enough for cutting. Decorate as you like!
    Coconut whipped cream, Lime slices, Cacao powder, Matcha powder
    Healthy key lime pie recipe 6

Video

Notes

If you did not soak the cashews overnight, you can alternatively soak them in hot water for 1 hour before blending. This allows them to soften and blend into a smooth and  creamy texture. 
 
Nutrition facts for any recipe on thehintofrosemary is only an estimate and may vary based on slice size. Nutrition facts for healthy key lime pie are not calculated with toppings.

Nutrition

Serving: 1piece key lime pieCalories: 253kcalCarbohydrates: 20gProtein: 6gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gPotassium: 326mgFiber: 3gSugar: 3gVitamin C: 3.35mgCalcium: 50mgIron: 1.88mg
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