This cranberry lime mocktail with kombucha is fun to drink and so refreshing! All without the alcohol, so no hangover in the morning, just a happy gut and hydrated skin!
Add ice cubes to two glasses. Divide the sliced lime and cranberries between the two glasses.
Next, add the kombucha and top it with the infused water.
Enjoy!
Notes
You will want to make your infused water 1-2 days before you make these, so plan ahead!Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.