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healthy strawberry cheesecake balls

Healthy Strawberry Cheesecake Balls

These healthy strawberry cheesecake balls will make you wonder why you ever made the traditional version. They are packed with healthy ingredients like cashews, dates, and strawberries. Plus, they are perfect for the summer time because you don't even need to turn on the oven! Try them out and leave me a comment below if you love them!
5 from 3 votes
Prep Time 15 minutes
chilling time 2 hours
Total Time 2 hours 15 minutes
Course Dessert
Cuisine American
Servings 12 balls
Calories 110 kcal

Equipment

  • food processor or high powered blender
  • Parchment paper

Ingredients
  

Instructions
 

  • Add all the ingredients into a food processor except for the coconut flakes. Food processed until almost pureed. Allow it to rest ~10 minutes so that the coconut flour can thicken it.
  • Roll into 12 balls. You can roll them in coconut flakes if you like!
  • Place in the freezer for at least 2 hours to firm up.
  • Let them stand at room temperature ~10 minutes before serving. Enjoy!!

Notes

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 1ballCalories: 110kcalCarbohydrates: 7.1gProtein: 2.1gFat: 8.7gFiber: 0.9g
Keyword healthycheesecake, healthydessert, strawberrycheesecake, vegancheesecake, vegandessert
Tried this recipe?Let us know how it was!