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+ servings

Healthy Chocolate Frosty Smoothie

This healthy wendy's chocolate frosty copycat could be eaten for breakfast or dessert.. its that good and healthy! My thick chocolate frosty is made with ALL healthy ingredients like a base of chia pudding and super thick banana ice cream.
5 from 2 votes
Prep Time 15 minutes
blending time 5 minutes
Total Time 20 minutes
Course Breakfast, Dessert
Cuisine American
Servings 1 person
Calories 646 kcal

Equipment

Ingredients
  

For the Chocolate Cacao Chia Pudding (optional):

For the Thick Chocolate Frosty Smoothie:

  • 4 frozen bananas
  • 2 scoops chocolate reishi collagen or chocolate protein powder

Instructions
 

  • Combine the chia seeds, the cacao powder, and the milk in a small bowl. Stir a few times every 10 minutes to make sure it gels properly. Pour into a glass.
    How to Make Chia Pudding
  • In a blender, blend the bananas and the collagen or protein powder.
    You may have to turn off your blender and stir it multiple times. Keep blending until it is totally smooth and creamy.
    Pile the smoothie on top of your chia seed pudding and enjoy!
    chocolate frosty smoothie parfait jar

Notes

*You can substitute chocolate protein powder or coco powder. I have even ground up cacao nibs before when I didn’t have any cacao powder!
**If you don’t have chocolate collagen you can use chocolate protein, more cacao powder, or even coco powder!
 
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 1chocolate frosty jarCalories: 646kcalCarbohydrates: 132gProtein: 14gFat: 11.9gPotassium: 2078mgFiber: 21gVitamin C: 51mgCalcium: 258mgIron: 3.57mg
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