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Homemade gummy worms recipe cover photo

Halal Gummy Worms (No Pork Gummies!)

Ditch your store bought gummy worms and make them homemade instead! My homemade halal gummy worm recipe is so easy to make and requires only 2 ingredients. Yes just 2 ingredients and no added sugar and no pork at all! These gummy worms are great for toddlers and kids, and mamas for healthy skin and nails.
3.67 from 3 votes
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Prep Time 20 minutes
Total Time 20 minutes
Course Appetizer, Dessert, Snack
Cuisine American
Servings 5 people
Calories 35 kcal

Equipment

  • Blender
  • fine mesh strainer
  • sauce pan
  • Whisk
  • gummy molds

Ingredients
  

  • 8 cups watermelon, or fruit of choice
  • 5 tablespoon grass fed beef gelatin

Instructions
 

  • In your blender, add 8 cups fruit of choice. I used 8 cups of frozen watermelon I had leftover from the summer and thawed it. If you are using frozen fruit for your homemade gummy worms, make sure to thaw out the fruit completely.
    You can use any kind of fruit that you like, however, I would suggest to use juicy fruits like watermelon, strawberries, and other varieties of melon.
    8 cups watermelon, or fruit of choice
    frozen watermelon in a blender for homemade gummy worms
  • Blend on high until your fruit is completely smooth and pureed.
    Strain your watermelon, or fruit of choice, through a fine mesh strainer into a large bowl. Discard the pulp.
    easy homemade gummy recipes using pureed watermelon
  • Transfer half of the juice to a saucepan and heat over low heat. You want to warm it, but not bring it to a boil or even a simmer.
    Sprinkle 5 tablespoons of grass fed beef gelatin across the top of the juice left in the bowl.
    5 tablespoon grass fed beef gelatin
    Homemade gummy worms recipes
  • Allow the gelatin to soak up the juice completely. Whisk the gelatin into the juice.
    best homemade gummy recipes mixing gelatin into watermelon
  • Add the gelatin mixture to the saucepan. Whisk until the gelatin is just dissolved.
    homemade gummies with gelatin mixing over the stove
  • Pour into your favorite gummy molds. I used a variety of ice cube trays, gummy worms, and gummy bear molds.
    homemade gummy recipes with gelatin
  • Place in the fridge for about 2 hours up to overnight to set.
    Store in an airtight container for up to 1 week!
    2 ingredient homemade gummy worms setting in the fridge
  • See notes for the dirt pudding recipe, or search "avocado banana chocolate pudding" here on my blog for the full recipe!
    homemade gummy worms on dirt pudding

Notes

Nutrition facts for any recipe on thehintofrosemary are only an estimate and not guaranteed. Nutrition facts for my homemade gummy worms are calculated so that 1 serving gives you 1 tablespoon of gelatin, but may vary depending on how many you eat.

Nutrition

Serving: 1serving (about ⅕ the recipe)Calories: 35kcalCarbohydrates: 8gProtein: 2g
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