Spicy Mango Margarita Mocktail

Spicy mango margarita mocktail. My spicy virgin mango margarita mocktail recipe is a super delicious alcohol free drink recipe! This spicy mango margarita is made with just 4 gut healthy ingredients!

My Spicy Mango Margarita Recipe is:

• Gut healthy
• Alcohol free
• Easy to make!

My Spicy Mango Margarita Mocktail is a refreshing drink with a zesty kick! It’s packed with bold flavors from mangoes, a hint of spice, and a tangy lime finish. But this isn’t just a delicious treat—it’s also great for your gut health! I use gut-friendly ingredients like kombucha to add more good gut bacteria to your mocktail.

Mocktails don’t have to be boring or unhealthy. My recipe skips the alcohol and swaps in ingredients loaded with probiotics and anti-inflammatory benefits. Kombucha adds natural fizz and beneficial bacteria to support your microbiome, while the mango helps soothe digestion. With every sip, you’ll enjoy the perfect balance of sweet, spicy, and tangy flavors—all while treating your gut to some love!

Want to learn how to make Starbucks and Dunkin recipes at home, but healthier? Make sure to read my Healthy Iced Caramel Macchiato Tutorial, featuring my homemade healthy date caramel recipe that can also be used in tons of my healthy dessert recipes! 

SPICY MANGO MARGARITA MOCKTAIL INGREDIENTS

For the spicy mango margarita:

• Juice of 2 limes
• 8 ounces mango nectar (unsweetened, or use pureed fresh mangoes)
• 8 ounces kombucha
• 1-2 slices jalapeno
• 2 cups ice cubes

TIPS TO MAKE THE BEST EVER SPICY VIRGIN MANGO MARGARITA WITH CHILI

USE UNSWEETENED KOMBUCHA. This will give you carbonation and a slightly alcohol flavor without the alcohol and sugar.

DON'T THROW AWAY LIME SLICES. Use them later for the salted rim to make the salt stick.

VERY LIGHTLY SHAKE YOUR SPICY MANGO COCKTAIL. Don't shake it too hard because the kombucha is carbonated and you don't want your drink shaker to explode all over the kitchen!

HOW TO MAKE MY SPICY MANGO MARGARITA MOCKTAIL

Start by adding the juice of 2 limes, 8 ounces mango nectar, 8 ounces kombucha, and jalapeno slices to a drink shaker.

Don't throw away your lime slices just yet! You're going to use these for the salted rim.

Lightly shake your drink. Don't shake it too hard because the kombucha is carbonated and you don't want your drink shaker to explode all over the kitchen!

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If you want to learn how to make HOMEMADE KOMBUCHA (and by the way it's like 1/10th the price) click here: How to make Kombucha at Home

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HOW TO SALT THE RIM OF YOUR MARGARITA GLASS

Now, make your chili salt mixture.

I like to mix it on a small plate. If you have extra chili salt leftover throw it in a tupperware and save it for the next time you make drinks!

Take those lime skins you saved and run them along the top edge of the margarita glass.

Now roll the glass on top of the salt mixture to totally coat the rim.

Pour your kombucha mixture into your margarita glass over ice.

Enjoy! Your liver will thank you later!

More Gut Healing Mocktail Recipes you're going to love!

• Frozen Watermelon Mocktail
• Probiotic Mocktail
• Pina Colada Mocktail
• Non Alcoholic Mojito Mocktail
• Probiotic Margarita Mocktail
• Kombucha Mocktail
• UTI Prevention Mocktail
• Arabic Mocktail
• The Best Margarita Mocktail
• Strawberry Smash Mocktail
• Gut Healthy Mojito Mocktail
• Beach Mocktail
• French Mocktail
• Pumpkin Mocktail

And make sure to try out my Nature's Gatorade, Raspberry Lemon Chia Water, or my Blueberry Chia Seed Water to really help your gut health!

FAQ'S

Frequently asked questions about my easy mango margarita mocktail.

CAN I ADJUST THE SPICINESS IN THIS MANGO JALAPENO MOCKTAIL?

Yes! You can make this spicy mango mocktail either more spicy or less spicy by simply adding more or less jalapeno slices. The longer the jalapeno sits in your mocktail, the spicier it will be.

CAN I MAKE THIS SPICY MANGO MARGARITA ON THE ROCKS RECIPE INTO A BLENDED RECIPE?

Yes! All you have to do is add all of the ingredients into your blender and blend instead of pouring the mixture from the drink shaker over ice.

How to make your on the rocks mocktail into a blended mocktail: in a blender, add juice of 2 limes, 8 oz mango nectar, 8 oz kombucha, 1-2 slices of jalapeno, and 2 cups of ice. Blend until completely combined.

Pour your blended mango mocktail into the glass lined with chili salt and enjoy!

HOW DO I MAKE A MANGO MARGARITA WITH TAJIN?

Tajin is another way to spice up your mango margarita. Add the tajin right into the shaker along with the rest of your ingredients.

If you try my Spicy Mango Margarita Mocktail Recipe, please let me know your thoughts by leaving a rating and comment below! Ready for more? Subscribe to my newsletter or follow along on Pinterest, Instagram, Facebook, and Youtube!